Chef de Partie
Job Description
Pog Fro-Yo Limited is looking for a full-time Chef de Partie with genuine love for good food to join our team.
The candidate will be responsible for preparing, cooking, and presenting high-quality dishes; Assisting Head Chef and Sous Chef in menu creation and developing dishes, as well as monitoring food and waste control, and ensuring HACCP documentation is kept up-to-date.
The ideal candidate must have the following:
- A minimum of 2 years’ experience;
- Ability to work in a fast-paced environment;
- A positive attitude and good work ethic;
- High standards of food hygiene, health, and safety.
- Passionate about delivering great food and presentation of offering;
Good knowledge of HACCP procedures and regulations
Remuneration is €36,605.00 per year, with 39 hours of work per week.
Location of employment
Pog Bachelors Walk - 32 Bachelors Walk, Dublin 1, D01 HK76
ApplyWave is not an employer or a recruitment agency. You apply to each employer directly — we find their contact and write your letter. Real employers never charge money for a job or a visa sponsorship.
Irish employment permits (DETE)
Available in 2 Locations
More from POG FRO-YO LIMITED
Visa Sponsorship Data
AI Resume Tailoring
Example
Tailor your resume for Chef de Partie roles
- Scores your fit against the posting's own requirements
- Pulls the skills and keywords it names into your bullets
- Exports as PDF or Word, ready to submit
Reach hiring managers at Pog Fro-Yo Limited
AI Cover Letters for Chef de Partie
Generate tailored cover letters, recruiter emails, and LinkedIn messages matched to your resume.
- Tailored to your resume & job
- Cover letters, emails, LinkedIn messages
- Professional tone, your experience