Chef

We are looking for a dedicated and skilled Chef to join our team and help deliver high-quality North Indian cuisine to our valued customers. This role is ideal for someone who takes pride in traditional food preparation, can handle pressure in a busy kitchen, and enjoys being part of a close-knit team.

Job Responsibilities:

Planning menus and developing recipes while maintaining traditional Indian flavours and presentation standards.

Preparing ingredients, marinades, gravies, sauces, spice mixes, and other food items required for daily kitchen operations.

Monitoring food preparation and cooking processes to ensure consistency, quality, taste, and presentation standards.

Managing tandoor operations, including preparation and cooking of naan breads, kebabs, and tandoori dishes (if applicable).

Ensuring all food is prepared and served in accordance with food safety, hygiene, and sanitation standards.

Supervising kitchen assistants and junior kitchen staff during food preparation and service periods.

Monitoring stock levels of food ingredients, spices, vegetables, meat, and kitchen supplies, and assisting with ordering where required.

Checking the quality and freshness of ingredients and ensuring proper food storage and stock rotation practices.

Minimising food wastage and maintaining portion control in line with business requirements.

Maintaining cleanliness and organisation of kitchen workstations, equipment, and food preparation areas.

Ensuring compliance with workplace health and safety requirements and safe handling of kitchen equipment.

Assisting in training junior kitchen staff on Indian cooking techniques, food preparation procedures, and kitchen standards.

Preparing and cooking a wide range of authentic Indian dishes, including curries, tandoori items, biryanis, breads, snacks, and regional specialties.

Required to work for a minimum of 30 hours per week and will be paid between $25 to $35 per hour.

Job Requirements:

Minimum 2 year of relevant experience is required

Ability to work calmly under pressure without losing confidence.

Strong teamwork and a positive attitude.

Good communication and professionalism; English fluency not required, but must understand and speak basic English.

Reliable, presentable, and committed to delivering consistent quality.

Pay: $25.00 – $35.00 per hour

Work Location: In person