WW
indian cuisine chef
Castleblayney, Monaghan, IEPosted 3 weeks ago
Job Description
- Proven experience as an Indian Cuisine Chef in a high-quality restaurant or hotel.
- Deep knowledge of Indian spices, regional cooking styles, and traditional preparation methods (e.g., tandoor cooking, slow curries, dosa batter fermentation).
- Creativity in menu development and presentation.
- Strong organisational skills and the ability to work efficiently under pressure.
- A passion for hospitality and a commitment to delivering exceptional guest experiences.
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S. M.·Talent Acquisition Manager
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