2nd Cook - Supervisory, High-Volume Camp Kitchen
Job Description
A leading food services company is seeking a 2nd Cook in Stewart, BC. The role involves preparing and presenting food for large groups, ensuring compliance with HACCP guidelines, and supervising kitchen staff. The ideal candidate has at least 5 years of cooking experience, a valid Food Safety certification, and strong multitasking abilities. This position offers a rotation of 28 days in and 14 days out, with a wage of $23.00 per hour.
This is the short summary google.com shares. The full advert — duties, requirements and pay — is on the original listing.
Read the full advertWhat we know about Sodexo
- Industry
- Accommodation and Food Services
- H-1B filings on record
- 2009–2023
- Filing location
- Gaithersburg, MD
- LMIA decisions on record
- 2016–2017
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