Chef de Partie
Job Description
The Creamery Bar, Bunratty, Co Clare is currently recruiting for experienced Chef de Parties with a minimum of 2 years experience.
Description of the Employment
Responsibilities include but are not limited to the following:
• Maintain high standards of quality control, hygiene and health & safety.
• Monitor food preparation and methods. Evaluate Information against standards.
No. of Hours Per Week - 39 hours per week
Annual Remuneration
• €36,605
No. of Positions - 2
Interested and eligible Candidates should forward an up to date CV to [email protected]
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Irish employment permits (DETE)
Available in 2 Locations
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