Chef de Partie
Job Description
Ladoce Limited is looking for a full-time Chef de Partie to join our team.
Responsible for preparing, cooking, and presenting dishes; monitoring food and waste control; food hygiene. Must be HACCP trained.
Candidates must have a minimum of 2 years experience; be able to work in a fast-paced environment; high standards of food hygiene, health, and safety.
€36,605 per year, 39 hours per week
Barna Village, Galway, H91 Y3KA, Ireland.
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Irish employment permits (DETE)
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Available in 2 Locations
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