Meat Process Worker - Malvern

Accredited employerFull-timePosted 1 week ago

Job Description

Company Description

South Pacific Meats provides the world with New Zealand’s finest premium beef and lamb products for all to experience and enjoy. We serve over 80 markets globally, supported by an operation which includes twelve processing plants throughout New Zealand.

SPM sources top-quality, sustainable, grass-fed, New Zealand Beef and Lamb products from our network of farmer suppliers. We are 100% New Zealand-owned and operated and a proud member of the Talley’s Group; New Zealand’s leading exporter of meat, dairy, seafood, and vegetable products

Job Description

SPM Malvern is gearing up for our busy season and putting

together motivated teams at our modern processing plant in Canterbury. We are seeking motivated and enthusiastic team members who have experience either in a meat processing role or in a comparable manufacturing or food processing environment to help get NZ beef from our backyard to customers plates.

This is a fast-paced, hands-on role working across different

parts of the processing chain. You will support the preparation, handling, and

packing of meat and associated products to meet production and quality

standards.

The work is physical and repetitive at times, and suited to

people who are reliable, practical, and able to follow instructions in a team

environment.

Hours of work vary from 30–60 hours per week, with paid

rates ranging from $25 to $42 per hour, dependent on assigned task, skill, and

experience, plus any applicable allowances and overtime.

Qualifications

What we’re looking for

NZQCF
Level 4 qualification in meat processing OR at least four months
experience working in a comparable manual or production environment (such
as food production, manufacturing, processing, or similar physically based
work)
Ability
to carry out manual work, including lifting and standing for extended
periods
Reliable
attendance and ability to follow instructions
Basic
understanding of workplace health and safety
Willingness
to work in a structured production environment
On-the-job training will be provided for all tasks.

As a member of our team, duties may include

Handling
and moving product through processing areas, including chillers and
freezers
Packing
meat products into cartons for storage or dispatch
Assisting
with processing tasks, which may include trimming or basic cutting where
required
Operating
equipment used in processing and packing
Inspecting
product for quality standards
Cleaning
and sanitising equipment and work areas
Following
all health and safety requirements, including use of PPE
* Standing
for up to 8 hours and lifting/moving items of at least 20kg

Additional information

If you're interested in joining a fast paced, challenging

but enjoyable workplace, where you get to meet great people and work alongside

your mates then please apply online.

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