Sous Chef/Chef Instructor
Job Description
Hospitality Department Sous Chef/Chef Instructor FTE: (phone number removed) (5.5 hours per week, 36 weeks per year) fixed term until 2nd July 2027 Salary: £3,867.2 to £4,214.67 per annum (pro rata of £32,086.00 to £34,969.00 per annum depending on skills and experience) Closing date for applications: 11/10/2026 Interviews will take place: W/C 19/10/2026 About the Role As Sous Chef/Chef Instructor for the college restaurant service, you will lead daily kitchen operations, ensuring the training …
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