Chef de Partie
Job Description
Job Title: Chef de Partie
Company Name: The Portlaoise Wine Vault LTD
Address: 67 Main Street Portlaoise Co.Laois R32 EAA9
Work Location: 4 Ormonde Street, Kilkenny R95 P978
The company The Portlaoise Wine Vault LTD is currently seeking a motivated Chef de Partie to join our dedicated kitchen brigade. This is an exciting opportunity to work in a professional environment where creativity, attention to detail and teamwork are highly valued.
Key Responsibilities
- Prepare, season and cook high-quality dishes within your assigned section of the kitchen.
- Assist in menu planning and contribute ideas for seasonal and innovative dishes.
- Supervise and train junior kitchen staff, ensuring efficiency and consistency.
- Monitor and maintain hygiene, food safety and health and safety standards at all times.
- Liaise with suppliers to check the quality of ingredients and ensure correct stock rotation.
- Work closely with the Head Chef and Sous Chefs to coordinate kitchen operations and ensure timely service.
Job Requirements
- Previous experience as a Chef de Partie or in a similar role within a professional kitchen.
- Knowledge of food safety and hygiene regulations.
- Ability to work effectively under pressure in a busy environment.
- Excellent organisational and communication skills.
- Passion for delivering high-quality dishes and continuous improvement.
- Annual Salary: €36.605 - €18,05 hours
- Number of Hours per Week: 39 hours
- Start Date: 21/12/2026
- Company Contact: Michael Delaney
- Email: [email protected]
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