Hotel Pastry Chef de Partie - Seasonal Term

Castleknock Hotel, an awardwinning 4star hotel in Dublin 15 and proud member of FBD Hotels & Resorts, is looking for a warm, energetic, and guestfocused individuals to join our growing team. If you love creating great first impressions, enjoy a fastpaced environment, and want to be part of a team that genuinely cares, we'd love to hear from you.

At Castleknock Hotels we have 2 restaurants and Banqueting facilities. Earth & Vine is our signature Restaurant and 22 Bar & Restaurant is our casual dining experience

Why Work With Us?

At Castleknock Hotel, our team is at the heart of everything we do. We have been awarded - Failte Ireland Outstanding Employer Excellence, Irish Hotel Federation Expert Quality Employer, Great Place to Work, Best Workplace in Hospitality and the BE mark from Workbly along with a Gold award from the Irish Accommodation services Institute.

We're guided by our core values: Think About the Guest Be Respectful Work As One Be the Best Own It & Deliver It

As a team member, you'll enjoy many benefits, some are listed below:

Competitive pay

Free meals on duty

Complimentary uniforms

Employee discounts across all FBD Hotels & Resorts

Employment opportunities across all FBDS Hotels & Resorts

Employee recognition awards

Employee Reward points

Free parking / Bike-to-work scheme

Free gym membership / Discount in The Spa

Ongoing training, development, and career progression

Access to an EAP

Access to the Castleknock Team Voice group

What the role is:

As a Pastry CDP, you will

• Have at least 3 years of experience working in a busy Kitchen with high volume covers
• Engage well within the team to provide a consistently high standard of food
• Have excellent HACCP knowledge and Level 2 qualification in Food Safety
• Have the ability to adapt to change and work well under pressure in each area of the Kitchen when required
• Be creative and aware of new trends in pastry/afternoon tea
• Have a professional image at all times in line with the Kitchen and Hotel standards
• Be committed to the team and supporting your colleagues
• Be flexible with working hours (must be available for weekends and early starts
• What We're Looking For
• A naturally friendly, outgoing personality
• Strong attention to detail
• Ability to multitask and stay calm under pressure
• Professional appearance and communication at all times
• Flexibility - including weekends, early starts, and late finishes
• A true team player who loves creating standout guest experiences
• If you want to be part of a dynamic, progressive, awardwinning team, we'd love to hear from you.